Name a South Asian dish (India, Pakistan, Bangladesh, Sri Lanka, Nepal, Bhutan, Maldives, Afghanistan): Krillion answers
Recorded answers
The game accepts 2,163 answers for this prompt: 1 One in a Krillion, 2,011 Deep Cut, 122 Rare, 23 Schooler, 6 Plankton.
Shown here: a selection of 16, best-scoring first.
Reveal the answers
| Answer | Tier | Points | Copy |
|---|---|---|---|
| Bombay duckDespite its name, it's a fried lizardfish from the Arabian Sea. | One in a Krillion | 100 | |
| Kachumber | Deep Cut | 85 | |
| Moti pak | Deep Cut | 85 | |
| Pazham puzhungiyathu | Deep Cut | 85 | |
| Sumoh gorang | Deep Cut | 85 | |
| Chilli chicken | Rare | 60 | |
| Dahi puri | Rare | 60 | |
| Kaju katli | Rare | 60 | |
| Lemon rice | Rare | 60 | |
| Pulao | Rare | 60 | |
| Palak paneer | Schooler | 30 | |
| Saag | Schooler | 30 | |
| Tandoori chicken | Schooler | 30 | |
| Chicken tikka masala | Plankton | 10 | |
| Curry | Plankton | 10 | |
| Naan | Plankton | 10 |
This prompt is in today's dive. Want a nudge first? See the hints for prompt 7.
Where this prompt appeared
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